Emploi & Formation
Ambassade de France en Coree - Maître d’hôtel
Job description
To work under the direction of the Intendant, providing support to him and the Residence team and ensure full professional service to the guests of the Ambassador.
Tasks include setting up and delivering for various events that range from breakfast, lunches and dinners to reception, trade and promotional shows within the residence or the diplomatic campus.
Main Duties and responsibilities:
- Steward service: responsible for greeting and the well-being of visitors to the Residence; providing a high quality front of house service for all meal and events including serving food and drinks for official functions at the table as well as for standing receptions.
- Close team work with Residence Chef
- Preparation and set up for events: Clean and keep tally of the silver and glassware, laying the dining table, clearing away after the service of all meals, washing up and putting away all the items used, general porterage, including deliveries, tables, chairs, staging etc. Maintaining inventories of all cutlery, crockery and household linen.
- Other duties as directed
Job profile and conditions:
- Relevant qualifications or experience required (hospitality and silver services)
- Detailed knowledge regarding table setting, various services and protocol
- Good working knowledge of food, wines and beverages
- Demonstrate high level in Korean and English; French is an asset
- High standards of personal presentation and good people skills; Capacity to work well at pace within the team and be responsive under pressure;
- Loyalty and discretion required
- Candidates must hold the right to live and work in Korea
- Contract under local law based in Séoul
Candidates may address their resume and application letter before February, 25th 2023 to sebastien.blimont@gmail.com
